ADJARIAN KHACHAPURI
ADJARIAN KHACHAPURI
RICE WITH VEGETABLES
BUCKWHEAT PORRIDGE WITH EGGPLANT
BAKED COUSCOUS STUFFED TOMATOES
PEPPERS (100 G) STUFFED WITH TOFU (70 G) AND BULGUR (150 G)
CREAMY SOUP OF BAKED SWEET PEPPERS WITH CHEESE (200 ML) WITH BULGUR (100 G) AND SAUERKRAUT SALAD (100 G) Copy
FISH WITH PEANUT SAUCE
RUSSIAN SALAD
ZUCCHINI BOAT
ZUCCHINI STUFFED WITH QUINOA AND FETA (300 G)