Name: COTTAGE CHEESE (150 G) WITH BERRIES (200 G), FLAX SEEDS (10 G) AND NUTS (20 G)
Cook time: 5 min
Total time: 5 min
Cuisine: Mediterranean
Ingredients: 150 g Cottage cheese 5%; 200 g Raspberries; 20 g Nuts; 1 tsp Flax seeds

RatingDifficultyBeginner

Yields1 Serving

Cook Time5 minsTotal Time5 mins

150 g Cottage cheese 5%

200 g Raspberries(or any berries)

20 g Nuts

1 tsp Flax seeds

Mix cottage cheese with berries and soaked for 20 Minutesflax seeds and nuts.

CategoryAppetizers, DessertsCuisineMediterraneanCooking MethodTossingDietKosher, Low Calorie, Low Fat, Vegetarian

Ingredients

150 g Cottage cheese 5%

200 g Raspberries(or any berries)

20 g Nuts

1 tsp Flax seeds

Directions

Mix cottage cheese with berries and soaked for 20 Minutesflax seeds and nuts.

COTTAGE CHEESE (150 G) WITH BERRIES (200 G), FLAX SEEDS (10 G) AND NUTS (20 G)

Ingredients Directions

COTTAGE CHEESE (150 G) WITH BERRIES (200 G), FLAX SEEDS (10 G) AND NUTS (20 G)

Ingredients

Directions

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