WILD RICE (170 G) WITH SHRIMP (100 G) AND CAULIFLOWER (200 G)
WILD RICE (170 G) WITH SHRIMP (100 G) AND CAULIFLOWER (200 G)
WHITE FISH (180 G), BAKED WITH HERBS AND LEMON AND GREEK SALAD (200 G)
BEANS (130 G), STEWED WITH VEGETABLES (300 G) AND POACHED EGG
CORN PORRIDGE (130 G) WITH PUMPKIN (100 G), TOFU (70 G) AND PUMPKIN SEEDS (10 G)
CHICKPEAS (120 G) WITH SHRIMP (100 G) AND BAKED VEGETABLES (200 G)
BULGUR (150 G) WITH BLACK EYED PEAS (100 G) AND MUSHROOMS (100 G)
LENTILS (130 G) WITH GUACAMOLE (50 G) AND MOZZARELLA (30 G)
BUCKWHEAT GROATS (150 G) WITH VEAL (100 G) AND COLESLAW (200 G) Copy
BUCKWHEAT GROATS (150 G) WITH VEAL (100 G) AND COLESLAW (200 G)
CORN PORRIDGE (150 G) WITH HARD CHEESE (30 G) AND VEGETABLES (150 G)