FryingCategoriesAll CategoriesAppetizersBreadBurgersCakesChickenDessertsDrinksMain CourcePastaPizzaPoriddgePorridgeSaladsSandwichesSaucesSoupsCuisinesAll CuisinesAmericanAsianBritishCaribbeanChineseEastern EuropeanFrenchGeorgianGreekIndianItalianMediterraneanMexicanSpanishThaiUkrainianCooking MethodsAll Cooking MethodsBakingBoiling FryingGrillingSimmeringTossingRestricted DietsAll DietsDiabeticHalalKosherLow CalorieLow FatLow LactoseLow SaltVeganVegetarianTagsAll TagsNewest firstOldest firstAlphabetical (A-Z)Alphabetical (Z-A)Highest RatedLowest RatedSTEWED VEGETABLES (300 G) WITH FETA CHEESE (20 G) AND WHOLE WHEAT BREADSCRAMBLE (2 EGGS) WITH TOMATO, SPINACH (20 G) AND LIGHTLY SALTED SALMON (30 G) AND BROCCOLI (150 G)CHICKEN / FISH (170 G), BAKED WITH HERBS AND STEWED MUSHROOMS (150 G) WITH TOMATOES (150 G) AND HERBSFRITTATA WITH VEGETABLES (400 G)CORN PORRIDGE (130 G) WITH PUMPKIN (100 G), TOFU (70 G) AND PUMPKIN SEEDS (10 G)BEAN STEW (130 G) WITH TOFU (100 G), EGGPLANT (100 G) AND TOMATOES (50 G)SCRAMBLE (2 PCS) WITH TOMATO (50 G), MUSHROOMS (50 G) AND HERBS, AND SUNFLOWER SEEDS (20 G) AND BERRIES (150 G)SCRAMBLE OF 2 EGGS WITH SPINACH, MUSHROOMS AND TOMATO (200 G)OATMEAL (100 G) WITH CARAMELIZED APPLE (70 G), CARROTS (70 G) AND ALMONDS (20 G) AND BERRIES (50 G) 1 … 7 8 9 10 11 … 18
CHICKEN / FISH (170 G), BAKED WITH HERBS AND STEWED MUSHROOMS (150 G) WITH TOMATOES (150 G) AND HERBS
SCRAMBLE (2 PCS) WITH TOMATO (50 G), MUSHROOMS (50 G) AND HERBS, AND SUNFLOWER SEEDS (20 G) AND BERRIES (150 G)
