OATMEAL WITH CHEESE AND EGG
OATMEAL WITH CHEESE AND EGG
SPAGHETTI BOLOGNESE (240 G) AND VEGETABLE SALAD (150 G)
SPAGHETTI BOLOGNESE (240 G) AND VEGETABLE SALAD (150 G)
FRIED EGGS (2 EGGS) WITH SPINACH, TOMATO AND HERBS (150 G) AND WHOLE WHEAT BREAD BREAD (50 G)
FRIED EGGS (2 EGGS) WITH SPINACH, TOMATO AND HERBS (150 G) AND WHOLE WHEAT BREAD BREAD (50 G)
CAULIFLOWER WITH CHICKPEAS (250 G)
CAULIFLOWER WITH CHICKPEAS (250 G)
BUCKWHEAT (70 G) WITH VEGETABLES (250 G)
BUCKWHEAT (70 G) WITH VEGETABLES (250 G)
WARM VEGETABLE SALAD (200 G) WITH SHRIMP (100 G) AND BUCKWHEAT (60 G)
WARM VEGETABLE SALAD (200 G) WITH SHRIMP (100 G) AND BUCKWHEAT (60 G)
VINAIGRETTE WITH POTATOES AND SAUERKRAUT (250 G) AND MUSHROOM CREAM SOUP (200 ML) Copy
VINAIGRETTE WITH POTATOES AND SAUERKRAUT (250 G) AND MUSHROOM CREAM SOUP (200 ML) Copy
CORN PORRIDGE (150 G) WITH VEGETABLES (180 G), SPINACH (20 G) AND FETA (30 G)
CORN PORRIDGE (150 G) WITH VEGETABLES (180 G), SPINACH (20 G) AND FETA (30 G)
PEAS MASH (120 G) WITH VEGETABLES (250 G)
PEAS MASH (120 G) WITH VEGETABLES (250 G)
CHICKPEAS (150 G) AND SALAD WITH BEETS, FETA AND NUTS (250 G)
CHICKPEAS (150 G) AND SALAD WITH BEETS, FETA AND NUTS (250 G)