Main CourceCategoriesAll CategoriesAppetizersBreadBurgersCakesChickenDessertsDrinks Main CourcePastaPizzaPoriddgePorridgeSaladsSandwichesSaucesSoupsCuisinesAll CuisinesAmericanAsianBritishCaribbeanChineseEastern EuropeanFrenchGeorgianGreekIndianItalianMediterraneanMexicanSpanishThaiUkrainianCooking MethodsAll Cooking MethodsBakingBoilingFryingGrillingSimmeringTossingRestricted DietsAll DietsDiabeticHalalKosherLow CalorieLow FatLow LactoseLow SaltVeganVegetarianTagsAll TagsNewest firstOldest firstAlphabetical (A-Z)Alphabetical (Z-A)Highest RatedLowest RatedAVOCADO (50 G) WITH VEGETABLES (70 G) AND BREAD (30 G) AND BANANA ICE CREAM WITH BERRIES (200 G)BROCCOLI FRITTERS (250G) WITH YOGURT (100 ML)VINAIGRETTE WITH POTATOES AND SAUERKRAUT (250 G) AND MUSHROOM CREAM SOUP (200 ML)SALAD OF FRESH VEGETABLES, EGG WHITE (300 G) AND POLENTA (100 G)Fat20gCarbs51gProtein17g new Chartist.Pie('#cooked-donut-184824', { series: [ 20, 51, 17 ] }, { donut: true, donutWidth: 10, donutSolid: true, startAngle: 0, showLabel: false }); COD (130 G), BAKED VEGETABLES WITH SAUCE (200 G) AND WHOLE WHEATBREAD (30 G)BUCKWHEAT WITH ONIONS (130 G), POACHED EGG (1 PC.) AND SALAD WITH BEETS, APPLES AND SEAWEED (200 G)RICE (60 G) WITH VEGETABLES (200 G) AND SHRIMP (100 G)BROCCOLI AND PEA PUREE SOUP WITH CHEESE (220 G) AND POTATOES (100 G) WITH SAUERKRAUT SALAD (100 G)EGGS (2 EGGS) WITH COUSCOUS (70 G), VEGETABLES (200 G) AND FETA (10 G) 1 … 28 29 30 31 32 … 37
SALAD OF FRESH VEGETABLES, EGG WHITE (300 G) AND POLENTA (100 G)Fat20gCarbs51gProtein17g new Chartist.Pie('#cooked-donut-184824', { series: [ 20, 51, 17 ] }, { donut: true, donutWidth: 10, donutSolid: true, startAngle: 0, showLabel: false });
