ItalianCategoriesAll CategoriesAppetizersBreadBurgersCakesChickenDessertsDrinksMain CourcePastaPizzaPoriddgePorridgeSaladsSandwichesSaucesSoupsCuisinesAll CuisinesAmericanAsianBritishCaribbeanChineseEastern EuropeanFrenchGeorgianGreekIndian ItalianMediterraneanMexicanSpanishThaiUkrainianCooking MethodsAll Cooking MethodsBakingBoilingFryingGrillingSimmeringTossingRestricted DietsAll DietsDiabeticHalalKosherLow CalorieLow FatLow LactoseLow SaltVeganVegetarianTagsAll TagsNewest firstOldest firstAlphabetical (A-Z)Alphabetical (Z-A)Highest RatedLowest RatedVEGETABLE CASSEROLE (250 G)POTATO (100 G), BAKED IN A SLEEVE WITH VEGETABLES (200 G) AND GRILLED CHEESE (50 G)EGG ROLLS WITH VEGETABLES AND WHOLE WHEAT BREAD ROLLS (2 PCS)EGGPLANT WITH VEGETABLES AND RICE (350 G)EGGPLANT WITH MINCED MEAT (250 G) AND RICE (100 G FINISHED)SANDWICHES (2 PCS) WITH CHEESE (50 G) AND VEGETABLES (200 G)STEAMED VEGETABLES (300 G) WITH POTATOES (50 G)MINESTRONE (350 ML) AND A GRAIN LOAF (1 PC)RISOTTO WITH VEGETABLES (300 G) AND TOFU (50 G) 1 2 3 4 5 6 … 14
