ItalianCategoriesAll CategoriesAppetizersBreadBurgersCakesChickenDessertsDrinksMain CourcePastaPizzaPoriddgePorridgeSaladsSandwichesSaucesSoupsCuisinesAll CuisinesAmericanAsianBritishCaribbeanChineseEastern EuropeanFrenchGeorgianGreekIndian ItalianMediterraneanMexicanSpanishThaiUkrainianCooking MethodsAll Cooking MethodsBakingBoilingFryingGrillingSimmeringTossingRestricted DietsAll DietsDiabeticHalalKosherLow CalorieLow FatLow LactoseLow SaltVeganVegetarianTagsAll TagsNewest firstOldest firstAlphabetical (A-Z)Alphabetical (Z-A)Highest RatedLowest RatedOMELET (1 EGG + 1 PROTEIN) WITH VEGETABLE STEW (200 G)CORN PORRIDGE (100 G READY-MADE) WITH A SALAD OF BEETS, FETA AND NUTS (250 G)BAKED CHICKEN WITH VEGETABLES (150 G) AND COLESLAW WITH COUSCOUS (200 G)TOASTS (2 PCS) WITH TUNA (50 G) (OR AVOCADO (50 G)) AND VEGETABLES (60 G)PASTA (100 G READY-MADE) WITH MUSHROOMS AND VEGETABLES (200 G) AND BAKED TURKEY (50 G)RISOTTO (230 G) WITH BEAN PATTIES (100 G)Fat10gCarbs85gProtein28g new Chartist.Pie('#cooked-donut-810714', { series: [ 10, 85, 28 ] }, { donut: true, donutWidth: 10, donutSolid: true, startAngle: 0, showLabel: false }); RISOTTO WITH VEGETABLES (300 G) AND TURKEY (50 G)RICE WITH FETA (150 G) AND COLESLAW WITH 1 TSP. OIL (180 G)EGG ROLL (1 EGG) WITH GAZPACHO (200 ML) 1 2 3 4 … 14
RISOTTO (230 G) WITH BEAN PATTIES (100 G)Fat10gCarbs85gProtein28g new Chartist.Pie('#cooked-donut-810714', { series: [ 10, 85, 28 ] }, { donut: true, donutWidth: 10, donutSolid: true, startAngle: 0, showLabel: false });
