1. Rinse the cereal thoroughly. First cold water, then hot.
  2. Transfer to pan. Pour rice with water, soak for 20 30 Minutes

    . Drain the water

  3. Pour with clean water – it should be twice as much as rice.
  4. Before boiling, cook over high heat.
  5. It boiled – to salt.
  6. Reduce heat, mix porridge.
  7. Cook for about 15 Minutes
    with the lid closed. Water should boil completely.
  8. Remove from heat, add butter and let stand for 20 Minutes
  9. Nutritious and healthy porridge with a mass of minerals, vitamins and minerals is ready. Rice is a must-have item on the slimming menu.