Low FatCategoriesAll CategoriesAppetizersBreadBurgersCakesChickenDessertsDrinksMain CourcePastaPizzaPoriddgePorridgeSaladsSandwichesSaucesSoupsCuisinesAll CuisinesAmericanAsianBritishCaribbeanChineseEastern EuropeanFrenchGeorgianGreekIndianItalianMediterraneanMexicanSpanishThaiUkrainianCooking MethodsAll Cooking MethodsBakingBoilingFryingGrillingSimmeringTossingRestricted DietsAll DietsDiabeticHalalKosherLow Calorie Low FatLow LactoseLow SaltVeganVegetarianTagsAll TagsNewest firstOldest firstAlphabetical (A-Z)Alphabetical (Z-A)Highest RatedLowest RatedPOLLOCK (130 G) WITH CUCUMBER SAUCE (50 G) AND PEAS WITH BROCCOLI AND SPINACH (150 G) AND WHOLE WHEATBREAD (50 G)COTTAGE CHEESE/CURD (120 G) WITH RASPBERRIES (200 G), POPPY-LINEN PORRIDGE (40 G) AND HONEY (1 TSP)AVOCADO (50 G) WITH VEGETABLES (70 G) AND BREAD (30 G) AND BANANA ICE CREAM WITH BERRIES (200 G)BROCCOLI FRITTERS (250G) WITH YOGURT (100 ML)VINAIGRETTE WITH POTATOES AND SAUERKRAUT (250 G) AND MUSHROOM CREAM SOUP (200 ML)SALAD OF FRESH VEGETABLES, EGG WHITE (300 G) AND POLENTA (100 G)Fat20gCarbs51gProtein17g new Chartist.Pie('#cooked-donut-391598', { series: [ 20, 51, 17 ] }, { donut: true, donutWidth: 10, donutSolid: true, startAngle: 0, showLabel: false }); OATMEAL (150 G) WITH BERRIES (200 G), COCONUT FLAKES (20 G) + SEEDS AND NUTS (20 G)Fat21gCarbs88gProtein14g new Chartist.Pie('#cooked-donut-101178', { series: [ 21, 88, 14 ] }, { donut: true, donutWidth: 10, donutSolid: true, startAngle: 0, showLabel: false }); WHOLE WHEAT TOASTS (70 G) WITH CHEESE (30 G) AND VEGETABLES (150 G)Fat12gCarbs41gProtein16g new Chartist.Pie('#cooked-donut-281985', { series: [ 12, 41, 16 ] }, { donut: true, donutWidth: 10, donutSolid: true, startAngle: 0, showLabel: false }); CURD MUFFINS WITH VEGETABLES 1 … 48 49 50 51 52 … 63
POLLOCK (130 G) WITH CUCUMBER SAUCE (50 G) AND PEAS WITH BROCCOLI AND SPINACH (150 G) AND WHOLE WHEATBREAD (50 G)
SALAD OF FRESH VEGETABLES, EGG WHITE (300 G) AND POLENTA (100 G)Fat20gCarbs51gProtein17g new Chartist.Pie('#cooked-donut-391598', { series: [ 20, 51, 17 ] }, { donut: true, donutWidth: 10, donutSolid: true, startAngle: 0, showLabel: false });
OATMEAL (150 G) WITH BERRIES (200 G), COCONUT FLAKES (20 G) + SEEDS AND NUTS (20 G)Fat21gCarbs88gProtein14g new Chartist.Pie('#cooked-donut-101178', { series: [ 21, 88, 14 ] }, { donut: true, donutWidth: 10, donutSolid: true, startAngle: 0, showLabel: false });
WHOLE WHEAT TOASTS (70 G) WITH CHEESE (30 G) AND VEGETABLES (150 G)Fat12gCarbs41gProtein16g new Chartist.Pie('#cooked-donut-281985', { series: [ 12, 41, 16 ] }, { donut: true, donutWidth: 10, donutSolid: true, startAngle: 0, showLabel: false });
