KosherCategoriesAll CategoriesAppetizersBreadBurgersCakesChickenDessertsDrinksMain CourcePastaPizzaPoriddgePorridgeSaladsSandwichesSaucesSoupsCuisinesAll CuisinesAmericanAsianBritishCaribbeanChineseEastern EuropeanFrenchGeorgianGreekIndianItalianMediterraneanMexicanSpanishThaiUkrainianCooking MethodsAll Cooking MethodsBakingBoilingFryingGrillingSimmeringTossingRestricted DietsAll DietsDiabeticHalal KosherLow CalorieLow FatLow LactoseLow SaltVeganVegetarianTagsAll TagsNewest firstOldest firstAlphabetical (A-Z)Alphabetical (Z-A)Highest RatedLowest RatedKEFIR (200G) WITH BERRIES (50G) AND OATMEAL (1 TABLESPOON)BORSCH (150 G) AND GREEK SALAD WITH NUTS (200 G / 10 G)LEAN BORSCH (200 ML) WITH RICE (100 G) AND CUCUMBER (1 PC.)RICE WITH PEAS AND CARROTS (200G READY-MADE) AND BEAN PASTE (150G)BAKED CHICKEN WITH VEGETABLES (150 G) AND COLESLAW WITH COUSCOUS (200 G)TOASTS (2 PCS) WITH TUNA (50 G) (OR AVOCADO (50 G)) AND VEGETABLES (60 G)RICE (100 G READY-MADE) WITH VEGETABLES (200 G) AND FISH CAKES (50 G)OATMEAL (3 TABLESPOONS) WITH BAKED PUMPKIN (200 G), SEEDS (20 G) AND APPLERATATOUILLE (200 G) WITH STEAM FISH (100 G) AND BULGUR (50 G READY-MADE) 1 2 3 4 5 6 … 53
