UkrainianCategoriesAll CategoriesAppetizersBreadBurgersCakesChickenDessertsDrinksMain CourcePastaPizzaPoriddgePorridgeSaladsSandwichesSaucesSoupsCuisinesAll CuisinesAmericanAsianBritishCaribbeanChineseEastern EuropeanFrenchGeorgianGreekIndianItalianMediterraneanMexicanSpanishThai UkrainianCooking MethodsAll Cooking MethodsBakingBoilingFryingGrillingSimmeringTossingRestricted DietsAll DietsDiabeticHalalKosherLow CalorieLow FatLow LactoseLow SaltVeganVegetarianTagsAll TagsNewest firstOldest firstAlphabetical (A-Z)Alphabetical (Z-A)Highest RatedLowest RatedCOTTAGE CHEESE (180 G) WITH ALMONDS (20 G) AND SESAME SEEDS (10 G)BUCKWHEAT GROATS (150 G) WITH VEAL (100 G) AND COLESLAW (200 G) CopyBUCKWHEAT GROATS (150 G) WITH VEAL (100 G) AND COLESLAW (200 G)CURD CASSEROLE WITH PUMPKIN AND POPPY SEEDS (250 G) WITH 1.5% YOGURT (100 ML)BOILED WHOLE POTATOES (150 G) WITH BEETS (100 G) AND HERRING (50 G) AND SAUERKRAUT (200 G)UNSWEETENED CURD CAULIFLOWER CASSEROLE (350 G)BAKED MACKEREL IN HERBS (150 G) AND A SALAD OF BEETS (70 G), POTATOES (100 G) AND CUCUMBER (150 G)PEARL BARLEY (170 G) WITH POACHED EGG, MUSHROOMS (50 G) AND TOMATO (50 G)COTTAGE CHEESE (200 G) WITH SESAME SEEDS (10 G) AND COCONUT (10 G) AND GREEK YOGURT (50 ML) 1 … 7 8 9 10 11 … 18
