BAKED GRAPEFRUIT WITH CINNAMON (½ PCS), NUTS (15 G) AND 1 TSP. HONEY
BAKED GRAPEFRUIT WITH CINNAMON (½ PCS), NUTS (15 G) AND 1 TSP. HONEY
CHOCOLATE-OAT PANCAKES (150 G) WITH 2 TBSP. YOGURT AND APPLE
CHOCOLATE-OAT PANCAKES (150 G) WITH 2 TBSP. YOGURT AND APPLE
PANCAKES WITH COTTAGE CHEESE (250 G) AND BERRIES (100 G)
PANCAKES WITH COTTAGE CHEESE (250 G) AND BERRIES (100 G)
COTTAGE CHEESE (150 G) WITH PEACH AND SEEDS (10 G)
COTTAGE CHEESE (150 G) WITH PEACH AND SEEDS (10 G)
KEFIR (200G) WITH BERRIES (50G) AND OATMEAL (1 TABLESPOON)
KEFIR (200G) WITH BERRIES (50G) AND OATMEAL (1 TABLESPOON)
LAZY OATMEAL IN A JAR (200G) WITH PEACH AND BERRIES (50G)
LAZY OATMEAL IN A JAR (200G) WITH PEACH AND BERRIES (50G)
FRUIT SALAD (200 G) WITH NUTS (10 G)
FRUIT SALAD (200 G) WITH NUTS (10 G)
YOGURT (150 G) AND KIWI
YOGURT (150 G) AND KIWI
CURD MOUSSE (150 G) WITH SEEDS (1 TSP), NUTS (20 G) AND FRUITS (½ PCS)
CURD MOUSSE (150 G) WITH SEEDS (1 TSP), NUTS (20 G) AND FRUITS (½ PCS)
GRANOLA (100 G) WITH PEACH (1 PC) AND LIQUID YOGURT (4 TBSP)
Better to cook several times in advance. Store up to 2 weeks in a dark, cool place.