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My Weight Control

Day: 25 November 2019

Posted on November 25, 2019 by Author Health Recipe

SNACK

New Recipes

BARLEY PORRIDGE (50 G) WITH VEGETABLE SALAD (250 G)

CEREAL BREAD ROLLS (1PC) WITH FETA/ HUMMUS (30 G) AND HERBS

PASTA (100 G READY-MADE) WITH FISH (50 G) AND STEAMED VEGETABLES (200 G)

SALAD WITH CHINESE CABBAGE AND BULGUR (350 G)

BAKED GRAPEFRUIT WITH CINNAMON (½ PCS), NUTS (15 G) AND 1 TSP. HONEY

Health Recipe project has originally been started as personal cookbook and health tracker, then, inspired by growing interest of healthy, balanced nutrition, we’ve decided to share our experience and collection with public.

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