If the corn grains are frozen, toss the corn into a preheated pan and fry it in olive oil for a couple of minutes;
Beat eggs with salt and pepper until smooth;
Pepper and tomatoes are cut into cubes and tossed to corn. Add the egg mixture to the vegetables and mix constantly until tender. It should be an airy loose omelet;
In an already heated pan, fry the bread from two sides until crisp.
Ingredients
Directions
If the corn grains are frozen, toss the corn into a preheated pan and fry it in olive oil for a couple of minutes;
Beat eggs with salt and pepper until smooth;
Pepper and tomatoes are cut into cubes and tossed to corn. Add the egg mixture to the vegetables and mix constantly until tender. It should be an airy loose omelet;
In an already heated pan, fry the bread from two sides until crisp.