Beat 3 eggs and 3 protein for 5 Minutes until a thick foam;
Mix and add poppy and bran to the eggs, mix. Add sweetener, mix again;
Take a glass of milk, 2 yolks, mix until smooth, put on a slow fire, stirring constantly;
Three zest of lemon, squeeze the juice, add to the cream, without stopping stirring. Cook for 10 Minutes. Let the cream and cake mix a little;
Beat curd cheese with a blender, add cream and sweetener. Beat sour cream to a consistency;
We cut the dough into pieces and coat well, without sparing the cream. Decorate. We send in the refrigerator for the night.
Ingredients
Directions
Beat 3 eggs and 3 protein for 5 Minutes until a thick foam;
Mix and add poppy and bran to the eggs, mix. Add sweetener, mix again;
Take a glass of milk, 2 yolks, mix until smooth, put on a slow fire, stirring constantly;
Three zest of lemon, squeeze the juice, add to the cream, without stopping stirring. Cook for 10 Minutes. Let the cream and cake mix a little;
Beat curd cheese with a blender, add cream and sweetener. Beat sour cream to a consistency;
We cut the dough into pieces and coat well, without sparing the cream. Decorate. We send in the refrigerator for the night.