BAKED TURKEY (100 G) WITH GREEN BEANS SALAD (200 G) AND WHOLE WHEAT BREAD (1 PC.)

RatingDifficultyBeginner
Yields1 Serving
Prep Time7 minsCook Time20 minsTotal Time27 mins
 130 g Turkey fillet
 120 g Green beans
 1 A tomato
 1 tsp Sesame
 1 tsp Olive oil
 ½ tsp Balsamic or wine vinegar
 Salt taste
 Peppertaste
 Lemon juicetaste
 30 g Whole wheat bread
1

Wash the turkey fillet with a paper towel and season with salt, pepper and paprika. Leave for 10 Minutes. And bake in an open form at 20 ° C for 20 Minutes;

2

Defrost green beans and fry in a hot pan with tomato slices for a couple of minutes;

3

We combine oil, vinegar, sesame and lemon juice, add salt to taste. Pour beans and tomatoes into the sauce. Serve with meat.

CategoryCuisineCooking Method, , Diet, ,

Ingredients

 130 g Turkey fillet
 120 g Green beans
 1 A tomato
 1 tsp Sesame
 1 tsp Olive oil
 ½ tsp Balsamic or wine vinegar
 Salt taste
 Peppertaste
 Lemon juicetaste
 30 g Whole wheat bread
BAKED TURKEY (100 G) WITH GREEN BEANS SALAD (200 G) AND WHOLE WHEAT BREAD (1 PC.)

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