UkrainianCategoriesAll CategoriesAppetizersBreadBurgersCakesChickenDessertsDrinksMain CourcePastaPizzaPoriddgePorridgeSaladsSandwichesSaucesSoupsCuisinesAll CuisinesAmericanAsianBritishCaribbeanChineseEastern EuropeanFrenchGeorgianGreekIndianItalianMediterraneanMexicanSpanishThai UkrainianCooking MethodsAll Cooking MethodsBakingBoilingFryingGrillingSimmeringTossingRestricted DietsAll DietsDiabeticHalalKosherLow CalorieLow FatLow LactoseLow SaltVeganVegetarianTagsAll TagsNewest firstOldest firstAlphabetical (A-Z)Alphabetical (Z-A)Highest RatedLowest RatedCOTTAGE CHEESE (180 G) WITH MULBERRY (150 G) AND YOGURT (150 ML)BUCKWHEAT GROATS (200 G) WITH MUSHROOMS (50 G) AND STEWED CABBAGE (100 G)LAZY DUMPLINGS (200 G) WITH BLUEBERRY-YOGURT SAUCE (250 G)BARLEY PORRIDGE (150 G) WITH SEEDS (30 G), NUTS (20 G) AND APRICOT (150 G)CURD CASSEROLE WITH PEAR, CINNAMON AND COCONUT (350 G) AND YOGURT (100 ML)BOILED POTATOES (150 G) WITH HERRING (60 G), BEETS (150 G) AND PICKLED CUCUMBER (100 G)COTTAGE CHEESE (150 G) WITH TAHINI (10 G), BLUEBERRIES (100 G), ALMONDS (20 G) AND YOGURT (100 ML)BUCKWHEAT PORRIDGE (150 G) WITH MUSHROOMS (50 G) AND BAKED TOFY (100 G), CAULIFLOWER BAKED WITH HARD CHEESE (150 G)LAZY DUMPLINGS (200 G) WITH PEAR SAUCE (170 G) 1 … 8 9 10 11 12 … 18
BUCKWHEAT PORRIDGE (150 G) WITH MUSHROOMS (50 G) AND BAKED TOFY (100 G), CAULIFLOWER BAKED WITH HARD CHEESE (150 G)
