AmericanCategoriesAll CategoriesAppetizersBreadBurgersCakesChickenDessertsDrinksMain CourcePastaPizzaPoriddgePorridgeSaladsSandwichesSaucesSoupsCuisinesAll Cuisines AmericanAsianBritishCaribbeanChineseEastern EuropeanFrenchGeorgianGreekIndianItalianMediterraneanMexicanSpanishThaiUkrainianCooking MethodsAll Cooking MethodsBakingBoilingFryingGrillingSimmeringTossingRestricted DietsAll DietsDiabeticHalalKosherLow CalorieLow FatLow LactoseLow SaltVeganVegetarianTagsAll TagsNewest firstOldest firstAlphabetical (A-Z)Alphabetical (Z-A)Highest RatedLowest RatedGRANOLARED PANCAKES FOR VALENTINE’S DAYBAKED CHICKEN THIGH (160 G WITH BONES)/FISH AND GREEN BEANS WITH SPINACH (200 G)Fat60gCarbs44gProtein47g new Chartist.Pie('#cooked-donut-705806', { series: [ 60, 44, 47 ] }, { donut: true, donutWidth: 10, donutSolid: true, startAngle: 0, showLabel: false }); BANANA PANCAKES (200 G) WITH YOGURT (50 ML), CHOCOLATE (20 G) AND BERRIES (100 G)PUMPKIN OAT PANCAKES (250 G) WITH BERRIES (150 G)OATMEAL PANCAKES (250 G) WITH CINNAMON AND BERRIES (150 G)BAKED CHICKEN (130 G)/COD (130 G) WITH VEGETABLES (200 G)OMELET (2 EGGS) WITH VEGETABLES (150 G) AND C. TOAST (30 G)QUINOA (150 G) WITH APPLE (200 G), DATES (20 G) AND NUTS (10 G) 1 2 3 4
BAKED CHICKEN THIGH (160 G WITH BONES)/FISH AND GREEN BEANS WITH SPINACH (200 G)Fat60gCarbs44gProtein47g new Chartist.Pie('#cooked-donut-705806', { series: [ 60, 44, 47 ] }, { donut: true, donutWidth: 10, donutSolid: true, startAngle: 0, showLabel: false });
