SimmeringCategoriesAll CategoriesAppetizersBreadBurgersCakesChickenDessertsDrinksMain CourcePastaPizzaPoriddgePorridgeSaladsSandwichesSaucesSoupsCuisinesAll CuisinesAmericanAsianBritishCaribbeanChineseEastern EuropeanFrenchGeorgianGreekIndianItalianMediterraneanMexicanSpanishThaiUkrainianCooking MethodsAll Cooking MethodsBakingBoilingFryingGrilling SimmeringTossingRestricted DietsAll DietsDiabeticHalalKosherLow CalorieLow FatLow LactoseLow SaltVeganVegetarianTagsAll TagsNewest firstOldest firstAlphabetical (A-Z)Alphabetical (Z-A)Highest RatedLowest RatedCARROT SOUPSET OF CEREAL TOASTSRED PANCAKES FOR VALENTINE’S DAYCAULIFLOWER WITH CHICKPEAS (250 G)BAKED PEAR WITH CHEESEBAKED CHICKEN THIGH (160 G WITH BONES)/FISH AND GREEN BEANS WITH SPINACH (200 G)Fat60gCarbs44gProtein47g BUCKWHEAT (70 G) WITH VEGETABLES (250 G)Fat18gCarbs42gProtein9g PEAS MASH (120 G) WITH VEGETABLES (250 G)BULGUR (150 G) WITH VEGETABLE STEW (200 G) 1 … 9 10 11 12 13 14
BAKED CHICKEN THIGH (160 G WITH BONES)/FISH AND GREEN BEANS WITH SPINACH (200 G)Fat60gCarbs44gProtein47g
