60 g Oatmeal(flattened)
10 g Walnuts
1 tsp Coconut flakes
10 g Pumpkin seeds
1 tsp Sesame
100 g An Apple
½ tsp Cinnamon
100 ml Organic yogurt 2.5%
150 g Berries(currants, raspberries, blueberries)
1 tsp Honey
1
Preheat the oven to 180 ° C. Cover a baking sheet or baking dish with parchment paper.
2
Coarsely chop the walnuts. Mix cereal, nuts, coconut, pumpkin seeds, cinnamon, sesame seeds.
3
Put this mixture on a baking sheet and cook in the oven for about 25 Minutes. Flakes should become crispy and toasted. Important! About every 10 Minutes
you need to mix the granola in the oven so that it bakes evenly.
4
Mix cooled granola with honey.
5
Put a part of the granola in a deep dish or cup, pour half of the yogurt, put the berries on top. Repeat layers with apple.
CategoryAppetizers, DessertsCuisineAmericanCooking MethodBaking, TossingDietKosher, Low Calorie, Low Fat, Vegetarian
Ingredients
60 g Oatmeal(flattened)
10 g Walnuts
1 tsp Coconut flakes
10 g Pumpkin seeds
1 tsp Sesame
100 g An Apple
½ tsp Cinnamon
100 ml Organic yogurt 2.5%
150 g Berries(currants, raspberries, blueberries)
1 tsp Honey