For filling:
70 g Cheese
4 Eggs
For the dough:
1 Egg
1 cup Water(boiling water)
3 cups Oat flour
1 tbsp Olive oil
Salttaste
1
Mix the egg with salt, add butter, flour and water. Knead the dough and divide into 4 parts, each roll into a ball
2
To form boats from balls and send for 15 Minutes to a preheated oven at 230 degrees.
3
Get the boats, break the egg in the middle, sprinkle with grated cheese and put in the oven for another 2 Minutes. Egg white should have time to prepare, the yolk, while remaining liquid.
Ingredients
For filling:
70 g Cheese
4 Eggs
For the dough:
1 Egg
1 cup Water(boiling water)
3 cups Oat flour
1 tbsp Olive oil
Salttaste