Low FatCategoriesAll CategoriesAppetizersBreadBurgersCakesChickenDessertsDrinksMain CourcePastaPizzaPoriddgePorridgeSaladsSandwichesSaucesSoupsCuisinesAll CuisinesAmericanAsianBritishCaribbeanChineseEastern EuropeanFrenchGeorgianGreekIndianItalianMediterraneanMexicanSpanishThaiUkrainianCooking MethodsAll Cooking MethodsBakingBoilingFryingGrillingSimmeringTossingRestricted DietsAll DietsDiabeticHalalKosherLow Calorie Low FatLow LactoseLow SaltVeganVegetarianTagsAll TagsNewest firstOldest firstAlphabetical (A-Z)Alphabetical (Z-A)Highest RatedLowest RatedGRILLED VEGETABLES WITH SAUCE (130 G) AND GAZPACHO (200 G) AND BREAD (30 G)COD (100 G) WITH VEGETABLES (250 G)PEARL BARLEY PORRIDGE (50 G READY-MADE) WITH STEW (300 G)CHICKPEA PUREE (80 G READY-MADE) WITH TOMATO (100 G) AND HERBS AND EGGPLANT (200 G), APP. WITH FETA (20 G)BANANA ICE CREAM WITH BERRIES (300 G)COUSCOUS (120 G) WITH BAKED (170 G) WHITE FISH AND A SALAD OF CARROTS, CELERY AND HERBS (150 G)BAKED PUMPKIN (200 G) WITH TOFU (100 G), PEANUT BUTTER (30 G) AND DATES (10 G)QUINOA (150 G) WITH VEGETABLES (200 G), SPINACH (50 G) AND FETA (20 G)VEAL / LENTILS (100 G – 130 G), CASSEROLE WITH GREEN PEAS (100 G) AND CAULIFLOWER (200 G) 1 … 16 17 18 19 20 … 63
CHICKPEA PUREE (80 G READY-MADE) WITH TOMATO (100 G) AND HERBS AND EGGPLANT (200 G), APP. WITH FETA (20 G)