ChineseCategoriesAll CategoriesAppetizersBreadBurgersCakesChickenDessertsDrinksMain CourcePastaPizzaPoriddgePorridgeSaladsSandwichesSaucesSoupsCuisinesAll CuisinesAmericanAsianBritishCaribbean ChineseEastern EuropeanFrenchGeorgianGreekIndianItalianMediterraneanMexicanSpanishThaiUkrainianCooking MethodsAll Cooking MethodsBakingBoilingFryingGrillingSimmeringTossingRestricted DietsAll DietsDiabeticHalalKosherLow CalorieLow FatLow LactoseLow SaltVeganVegetarianTagsAll TagsNewest firstOldest firstAlphabetical (A-Z)Alphabetical (Z-A)Highest RatedLowest RatedTONGUE (100 G) IN CHINESE WITH VEGETABLE SALAD (200 G) AND RICE (50 G READY-MADE)Fat16gCarbs34gProtein18g CHINESE LANGUAGE (130 G) WITH VEGETABLE SALAD (200 G) AND WHOLE WHEAT BREAD (30 G)Fat23gCarbs35gProtein10g BAKED CHICKEN (130 G)/COD (130 G) WITH VEGETABLES (200 G)
TONGUE (100 G) IN CHINESE WITH VEGETABLE SALAD (200 G) AND RICE (50 G READY-MADE)Fat16gCarbs34gProtein18g
CHINESE LANGUAGE (130 G) WITH VEGETABLE SALAD (200 G) AND WHOLE WHEAT BREAD (30 G)Fat23gCarbs35gProtein10g
