SoupsCategoriesAll CategoriesAppetizersBreadBurgersCakesChickenDessertsDrinksMain CourcePastaPizzaPoriddgePorridgeSaladsSandwichesSauces SoupsCuisinesAll CuisinesAmericanAsianBritishCaribbeanChineseEastern EuropeanFrenchGeorgianGreekIndianItalianMediterraneanMexicanSpanishThaiUkrainianCooking MethodsAll Cooking MethodsBakingBoilingFryingGrillingSimmeringTossingRestricted DietsAll DietsDiabeticHalalKosherLow CalorieLow FatLow LactoseLow SaltVeganVegetarianTagsAll TagsNewest firstOldest firstAlphabetical (A-Z)Alphabetical (Z-A)Highest RatedLowest RatedCARROT SOUP WITH LENTILS (250 G) AND VEGETABLE STEW (100 G)Fat5gCarbs64gProtein22g new Chartist.Pie('#cooked-donut-212539', { series: [ 5, 64, 22 ] }, { donut: true, donutWidth: 10, donutSolid: true, startAngle: 0, showLabel: false }); 1 … 3 4 5
CARROT SOUP WITH LENTILS (250 G) AND VEGETABLE STEW (100 G)Fat5gCarbs64gProtein22g new Chartist.Pie('#cooked-donut-212539', { series: [ 5, 64, 22 ] }, { donut: true, donutWidth: 10, donutSolid: true, startAngle: 0, showLabel: false });
