VegetarianCategoriesAll CategoriesAppetizersBreadBurgersCakesChickenDessertsDrinksMain CourcePastaPizzaPoriddgePorridgeSaladsSandwichesSaucesSoupsCuisinesAll CuisinesAmericanAsianBritishCaribbeanChineseEastern EuropeanFrenchGeorgianGreekIndianItalianMediterraneanMexicanSpanishThaiUkrainianCooking MethodsAll Cooking MethodsBakingBoilingFryingGrillingSimmeringTossingRestricted DietsAll DietsDiabeticHalalKosherLow CalorieLow FatLow LactoseLow SaltVegan VegetarianTagsAll TagsNewest firstOldest firstAlphabetical (A-Z)Alphabetical (Z-A)Highest RatedLowest RatedBAKED APPLE WITH 1 TSP. HONEY AND NUTS (10 G)Fat5gCarbs23gProtein1g SANDWICHES (2 PCS) WITH HUMMUS (50 G) AND VEGETABLES (200 G)CASSEROLE (200 G) AND 1 FRUIT (150 G)STEW (250 G) WITH TOFU (100 G) AND WHOLE WHEAT BREAD (50 G)FISH CAKES (150G) WITH VEGETABLE STEW (200G)FRUIT SALAD (200 G) WITH YOGURT (1 TBSP.)TOFU CUTLETS WITH ZUCCHINI (100 G) AND BUCKWHEAT PORRIDGE WITH MUSHROOMS (250 G)Fat18gCarbs77gProtein17g OMELET WITH VEGETABLES AND CHEESE (300 G) AND GRAIN BREAD (50 G)Fat14gCarbs52gProtein25g BEAN CUTLETS (120 G) WITH VEGETABLE SALAD (200 G)Fat19gCarbs48gProtein15g 1 … 55 56 57 58 59
TOFU CUTLETS WITH ZUCCHINI (100 G) AND BUCKWHEAT PORRIDGE WITH MUSHROOMS (250 G)Fat18gCarbs77gProtein17g
