DiabeticCategoriesAll CategoriesAppetizersBreadBurgersCakesChickenDessertsDrinksMain CourcePastaPizzaPoriddgePorridgeSaladsSandwichesSaucesSoupsCuisinesAll CuisinesAmericanAsianBritishCaribbeanChineseEastern EuropeanFrenchGeorgianGreekIndianItalianMediterraneanMexicanSpanishThaiUkrainianCooking MethodsAll Cooking MethodsBakingBoilingFryingGrillingSimmeringTossingRestricted DietsAll Diets DiabeticHalalKosherLow CalorieLow FatLow LactoseLow SaltVeganVegetarianTagsAll TagsNewest firstOldest firstAlphabetical (A-Z)Alphabetical (Z-A)Highest RatedLowest RatedMINESTRONE (200 ML) AND MASHED PEAS, SPINACH AND LEEK (200 G)BROCCOLI PUREE SOUP (150 G) WITH GREEK SALAD (200 G) AND CEREAL BREAD (2 PCS)Fat21gCarbs49gProtein29g new Chartist.Pie('#cooked-donut-319001', { series: [ 21, 49, 29 ] }, { donut: true, donutWidth: 10, donutSolid: true, startAngle: 0, showLabel: false }); 1 2
BROCCOLI PUREE SOUP (150 G) WITH GREEK SALAD (200 G) AND CEREAL BREAD (2 PCS)Fat21gCarbs49gProtein29g new Chartist.Pie('#cooked-donut-319001', { series: [ 21, 49, 29 ] }, { donut: true, donutWidth: 10, donutSolid: true, startAngle: 0, showLabel: false });
