WHOLE WHEAT TOASTS (30 G) WITH AVOCADO-CURD MOUSSE (150 G) AND PUMPKIN SEEDS (20 G)

RatingDifficultyBeginner
Yields1 Serving
Cook Time10 minsTotal Time10 mins
 30 g Whole wheat bread
 100 g Cottage cheese 5%
 50 g Avocado
 20 g Pumpkin seeds
 Salttaste
 Peppertaste
 Greenstaste

Ingredients

 30 g Whole wheat bread
 100 g Cottage cheese 5%
 50 g Avocado
 20 g Pumpkin seeds
 Salttaste
 Peppertaste
 Greenstaste

Directions

WHOLE WHEAT TOASTS (30 G) WITH AVOCADO-CURD MOUSSE (150 G) AND PUMPKIN SEEDS (20 G)

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