Name: WHOLE WHEAT TOAST (50 G) WITH CHEESE (30 G), PEAR (50 G), NUTS (15 G) AND TANGERINES (200 G)
Cook time: 15 min
Total time: 15 min
Cuisine: Italian
Ingredients: 200 g Tangerines; 50 g Whole wheat bread; 30 g Cheese; 50 g Pear; 15 g Nuts

RatingDifficultyBeginner

Yields1 Serving

Cook Time15 minsTotal Time15 mins

200 g Tangerines

50 g Whole wheat bread

30 g Cheese (ricotta, philadelphia)

50 g Pear

15 g Nuts

Fry the bread and plates of the pear in a dry pan until crusted.

Spread cheese on bread, put a pear on top, sprinkle with crushed nuts.

Serve with tangerines.

CategoryAppetizersCuisineItalianCooking MethodFryingDietKosher, Low Calorie, Low Fat, Vegetarian

Ingredients