250 g White fish
200 g Green peas(fresh / frozen)
170 g Corn (whole / grain)
1 tsp Olive oil
Lemon juicetaste
Salttaste
Spicestaste
1
Preheat the oven to 180-200 C. Pre-marinate the fish in lemon juice, spices, herbs;
2
Put on a baking sheet, bake for 15 - 20 Minutes;
5
Put in a dish, serve with fish, sprinkled with lemon juice, olive oil.
CategoryMain CourceCuisineMediterraneanCooking MethodBaking, BoilingDietKosher, Low Calorie, Low Fat, Vegetarian
Ingredients
250 g White fish
200 g Green peas(fresh / frozen)
170 g Corn (whole / grain)
1 tsp Olive oil
Lemon juicetaste
Salttaste
Spicestaste
Directions
1
Preheat the oven to 180-200 C. Pre-marinate the fish in lemon juice, spices, herbs;
2
Put on a baking sheet, bake for 15 - 20 Minutes;
5
Put in a dish, serve with fish, sprinkled with lemon juice, olive oil.