Rice papertaste
salmontaste
Philadelphia cheesetaste
Saladtaste
Flying fish roe (tobico)taste
1
We take one sheet of rice paper and soak it well in water (in any way - in a saucepan, under a tap);
2
After it becomes soft, put the filling on it - lettuce, salmon, tobiko, Philadelphia cheese;
3
Bend the edges and begin to gently wrap;
4
Well, it remains only to chop.
Ingredients
Rice papertaste
salmontaste
Philadelphia cheesetaste
Saladtaste
Flying fish roe (tobico)taste
Directions
1
We take one sheet of rice paper and soak it well in water (in any way - in a saucepan, under a tap);
2
After it becomes soft, put the filling on it - lettuce, salmon, tobiko, Philadelphia cheese;
3
Bend the edges and begin to gently wrap;
4
Well, it remains only to chop.