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KEFIR CURD MOUSSE (180 G + 150 ML) WITH COCONUT (10 G) AND ALMONDS (10 G)

RatingDifficultyBeginner
Yields1 Serving
Cook Time10 minsTotal Time10 mins
 180 g Cottage cheese 5%
 10 g Grated coconut(or coconut flakes)
 10 g Almond
 150 ml Kefir 2.5%
1

Put the cottage cheese in the dishes, add 1 tsp. grated coconut (or coconut) and dried, pre-soaked almonds. Mix;

2

Kefir can be added to cottage cheese or consumed in parallel.

CategoryCuisineCooking MethodDiet, , ,

Ingredients

 180 g Cottage cheese 5%
 10 g Grated coconut(or coconut flakes)
 10 g Almond
 150 ml Kefir 2.5%

Directions

1

Put the cottage cheese in the dishes, add 1 tsp. grated coconut (or coconut) and dried, pre-soaked almonds. Mix;

2

Kefir can be added to cottage cheese or consumed in parallel.

KEFIR CURD MOUSSE (180 G + 150 ML) WITH COCONUT (10 G) AND ALMONDS (10 G)
IngredientsDirections

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