2 Cereal bread
50 g Cottage cheese 5%
½ Tomato(optional)
20 g Greenery
Paprikataste
1
Finely chop the greens, chop the tomatoes and mix with cottage cheese and paprika until smooth. If necessary, salt and pepper to taste;
2
We spread the curd dressing on the bread.
* Paste a snack once a day for a long period of time between breakfast and lunch or lunch and dinner.
CategoryAppetizersCuisineEastern European, MediterraneanCooking MethodTossingDietLow Calorie, Low Fat, Vegetarian
Ingredients
2 Cereal bread
50 g Cottage cheese 5%
½ Tomato(optional)
20 g Greenery
Paprikataste
Directions
1
Finely chop the greens, chop the tomatoes and mix with cottage cheese and paprika until smooth. If necessary, salt and pepper to taste;
2
We spread the curd dressing on the bread.
* Paste a snack once a day for a long period of time between breakfast and lunch or lunch and dinner.