75 g A tomato
75 g Cucumber
50 g Sweet pepper
20 g Greens
70 g Whole wheat bread
Sea salttaste
Peppertaste
Lemon juice or balsamic vinegartaste
1
Wash vegetables and herbs. Finely chop the greens and mix with cottage cheese, salt, pepper into a uniform mass.
2
Dry the bread (if desired) on a grill or pan without butter - spread the curd mass on toasts.
3
Cut vegetables into slices, mix into a salad, if desired, season with lemon juice or balsamic vinegar.
CategoryAppetizers, SandwichesCuisineUkrainianCooking MethodTossingDietKosher, Low Calorie, Low Fat, Vegetarian
Ingredients
75 g A tomato
75 g Cucumber
50 g Sweet pepper
20 g Greens
70 g Whole wheat bread
Sea salttaste
Peppertaste
Lemon juice or balsamic vinegartaste
Directions
1
Wash vegetables and herbs. Finely chop the greens and mix with cottage cheese, salt, pepper into a uniform mass.
2
Dry the bread (if desired) on a grill or pan without butter - spread the curd mass on toasts.
3
Cut vegetables into slices, mix into a salad, if desired, season with lemon juice or balsamic vinegar.