Name: CORN PORRIDGE (150 G) WITH CASHEW (20 G), DATES (10 G) AND APPLE (100 G)
Cook time: 30 min
Total time: 30 min
Yield: 1
Cuisine: Mediterranean
Ingredients: 50 g Corn grits; 20 g Cashew; 10 g Coconut shavings; 10 g Date fruit; 100 g An Apple

RatingDifficultyBeginner

Yields1 Serving

Cook Time30 minsTotal Time30 mins

50 g Corn grits

20 g Cashew

10 g Coconut shavings(or grated coconut)

10 g Date fruit

100 g An Apple

Boil the corn grits;

Pre-soak cashews and add to the porridge with dates, coconut and apple.

CategoryDessertsCuisineMediterraneanCooking MethodBoiling, TossingDietKosher, Low Calorie, Low Fat, Vegan, Vegetarian

Ingredients