BRUSSELS SPROUTS (250 G) WITH TOFU (150 G) AND ALMONDS (20 G)

RatingDifficultyBeginner
Yields1 Serving
Cook Time20 minsTotal Time20 mins
 300 g Brussels sprouts
 150 g Tofu
 20 g Almond
 Greenstaste
 Salttaste
 Peppertaste
1

Heat the pan, put Brussels sprouts there, add some water, herbs, salt, pepper to taste, simmer for cooked-timer minutes="5"]5[/cooked-timer] - 10 Minutesunder the lid;

2

Cut tofu, add to cabbage, cook another 5 - 7 Minutes;

3

Serve sprinkled with almonds.

Ingredients

 300 g Brussels sprouts
 150 g Tofu
 20 g Almond
 Greenstaste
 Salttaste
 Peppertaste

Directions

1

Heat the pan, put Brussels sprouts there, add some water, herbs, salt, pepper to taste, simmer for cooked-timer minutes="5"]5[/cooked-timer] - 10 Minutesunder the lid;

2

Cut tofu, add to cabbage, cook another 5 - 7 Minutes;

3

Serve sprinkled with almonds.

BRUSSELS SPROUTS (250 G) WITH TOFU (150 G) AND ALMONDS (20 G)

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