BEAN SALAD WITH VEGETABLES (350 G)

RatingDifficultyBeginner
Yields1 Serving
Prep Time30 minsCook Time10 minsTotal Time40 mins
 80 g Beans
 30 g Salad
 10 g Parsley
 1 tsp Olive oil
 20 g Red onion
 30 g Champignon
 1 A tomato
 ½ Sweet pepper
 10 g Pumpkin seeds
 Salttaste
 Peppertaste
 Lemon juicetaste
1

Pre-soak beans and cook until tender;

2

Fry the champignons in a dry pan. Pickle onions in lemon juice;

3

Cut vegetables into a salad, combine with beans, mushrooms and onions. Season with parsley, butter, spices and pumpkin seeds.

Ingredients

 80 g Beans
 30 g Salad
 10 g Parsley
 1 tsp Olive oil
 20 g Red onion
 30 g Champignon
 1 A tomato
 ½ Sweet pepper
 10 g Pumpkin seeds
 Salttaste
 Peppertaste
 Lemon juicetaste

Directions

1

Pre-soak beans and cook until tender;

2

Fry the champignons in a dry pan. Pickle onions in lemon juice;

3

Cut vegetables into a salad, combine with beans, mushrooms and onions. Season with parsley, butter, spices and pumpkin seeds.

BEAN SALAD WITH VEGETABLES (350 G)

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