200 g Pumpkin
100 g Tofu
30 g Peanut butter(no additives, no honey, pure)
10 g Date fruit
Lemon juicetaste
1
Cut the pumpkin, put chopped or chopped tofu on it , you can add lemon juice, bake for 15 - 20 Minutes at 180C-200C;
2
Put on a dish, add peanut butter;
3
When serving, cut the dates.
CategoryAppetizers, DessertsCuisineAmericanCooking MethodBakingDietKosher, Low Calorie, Low Fat, Vegan, Vegetarian
Ingredients
200 g Pumpkin
100 g Tofu
30 g Peanut butter(no additives, no honey, pure)
10 g Date fruit
Lemon juicetaste
Directions
1
Cut the pumpkin, put chopped or chopped tofu on it , you can add lemon juice, bake for 15 - 20 Minutes at 180C-200C;
2
Put on a dish, add peanut butter;
3
When serving, cut the dates.