1
Boil pearl barley;
2
Add chopped banana, blueberries, pre-soaked poppy seeds and hazelnuts to the porridge, mix.
CategoryDessertsCuisineUkrainianCooking MethodBoiling, TossingDietKosher, Low Calorie, Low Fat, Vegan, Vegetarian
Boil pearl barley;
Add chopped banana, blueberries, pre-soaked poppy seeds and hazelnuts to the porridge, mix.