VeganCategoriesAll CategoriesAppetizersBreadBurgersCakesChickenDessertsDrinksMain CourcePastaPizzaPoriddgePorridgeSaladsSandwichesSaucesSoupsCuisinesAll CuisinesAmericanAsianBritishCaribbeanChineseEastern EuropeanFrenchGeorgianGreekIndianItalianMediterraneanMexicanSpanishThaiUkrainianCooking MethodsAll Cooking MethodsBakingBoilingFryingGrillingSimmeringTossingRestricted DietsAll DietsDiabeticHalalKosherLow CalorieLow FatLow LactoseLow Salt VeganVegetarianTagsAll TagsNewest firstOldest firstAlphabetical (A-Z)Alphabetical (Z-A)Highest RatedLowest RatedGREEN PEA SALAD (150 G), SALAD MIX (100 G), DATES AND PUMPKIN SEEDS (20 G) WITH BREAD ROLLS (20 G)BULGUR (60 G) WITH BAKED TOFU (200 G) AND BEETROOT SALAD (200 G)FLAX PORRIDGE ON THE WATER WITH RASPBERRIES, COCONUT AND YOGURT (350G)PEANUT BUTTER PASTE (40 G) WITH APPLE (300 G)BUCKWHEAT PORRIDGE (180 G) WITH GREEN BEANS (150 G), MUSHROOMS (100 G) AND PUMPKIN SEEDS (20 G)BRAISED LENTILS (70 G READY-MADE) WITH HERBS, TURMERIC AND MUSHROOMS (100 G) AND A SALAD OF MIX SALAD, ARUGULA, TOMATO (200 G)BEAN STEW (120 G) WITH TOMATO (130 G), MUSHROOMS (100 G), HERBS AND WALNUTS (10 G)CORN PORRIDGE (100 G) WITH TOFU (200 G) AND EGGPLANT (150 G)SWEET CHICKPEAS (100 G) WITH BANANA (50 G), COCONUT (10 G), SESAME SEEDS (10 G) AND SOY YOGURT (50 ML) 1 … 10 11 12 13 14 … 26
BRAISED LENTILS (70 G READY-MADE) WITH HERBS, TURMERIC AND MUSHROOMS (100 G) AND A SALAD OF MIX SALAD, ARUGULA, TOMATO (200 G)
SWEET CHICKPEAS (100 G) WITH BANANA (50 G), COCONUT (10 G), SESAME SEEDS (10 G) AND SOY YOGURT (50 ML)
