KosherCategoriesAll CategoriesAppetizersBreadBurgersCakesChickenDessertsDrinksMain CourcePastaPizzaPoriddgePorridgeSaladsSandwichesSaucesSoupsCuisinesAll CuisinesAmericanAsianBritishCaribbeanChineseEastern EuropeanFrenchGeorgianGreekIndianItalianMediterraneanMexicanSpanishThaiUkrainianCooking MethodsAll Cooking MethodsBakingBoilingFryingGrillingSimmeringTossingRestricted DietsAll DietsDiabeticHalal KosherLow CalorieLow FatLow LactoseLow SaltVeganVegetarianTagsAll TagsNewest firstOldest firstAlphabetical (A-Z)Alphabetical (Z-A)Highest RatedLowest RatedBARLEY PORRIDGE (50 G) WITH VEGETABLE SALAD (250 G)CEREAL BREAD ROLLS (1PC) WITH FETA/ HUMMUS (30 G) AND HERBSPASTA (100 G READY-MADE) WITH FISH (50 G) AND STEAMED VEGETABLES (200 G)SALAD WITH CHINESE CABBAGE AND BULGUR (350 G)BAKED GRAPEFRUIT WITH CINNAMON (½ PCS), NUTS (15 G) AND 1 TSP. HONEYTOASTS (2PCS) WITH SCRAMBLE (2 EGGS) AND VEGETABLES (150 G)WHOLE WHEAT BREAD (50 G) WITH AVOCADO (50 G) AND VEGETABLES (250 G)FETA (30G) WITH VEGETABLES (150G) AND WHOLE WHEAT BREADBUCKWHEAT (100 G READY-MADE) WITH STEWED VEGETABLES (200 G) AND POACHED EGG1 2 3 … 53
