ItalianCategoriesAll CategoriesAppetizersBreadBurgersCakesChickenDessertsDrinksMain CourcePastaPizzaPoriddgePorridgeSaladsSandwichesSaucesSoupsCuisinesAll CuisinesAmericanAsianBritishCaribbeanChineseEastern EuropeanFrenchGeorgianGreekIndian ItalianMediterraneanMexicanSpanishThaiUkrainianCooking MethodsAll Cooking MethodsBakingBoilingFryingGrillingSimmeringTossingRestricted DietsAll DietsDiabeticHalalKosherLow CalorieLow FatLow LactoseLow SaltVeganVegetarianTagsAll TagsNewest firstOldest firstAlphabetical (A-Z)Alphabetical (Z-A)Highest RatedLowest RatedMINESTRONE (200 ML) AND MASHED PEAS, SPINACH AND LEEK (200 G)OMELET WITH VEGETABLES AND CHEESE (300 G) AND GRAIN BREAD (50 G)Fat14gCarbs52gProtein25g CHICKEN BREAST (½ PCS) WITH TOMATOES AND BASIL AND VEGETABLE SALAD (200 G) WITH MILLET PORRIDGE (50 G)Fat17gCarbs30gProtein17g PASTA (100 G READY-MADE) WITH TOMATO AND BEAN SALAD (250 G)Fat13gCarbs0gProtein14g 1 … 12 13 14
CHICKEN BREAST (½ PCS) WITH TOMATOES AND BASIL AND VEGETABLE SALAD (200 G) WITH MILLET PORRIDGE (50 G)Fat17gCarbs30gProtein17g
