BoilingCategoriesAll CategoriesAppetizersBreadBurgersCakesChickenDessertsDrinksMain CourcePastaPizzaPoriddgePorridgeSaladsSandwichesSaucesSoupsCuisinesAll CuisinesAmericanAsianBritishCaribbeanChineseEastern EuropeanFrenchGeorgianGreekIndianItalianMediterraneanMexicanSpanishThaiUkrainianCooking MethodsAll Cooking MethodsBaking BoilingFryingGrillingSimmeringTossingRestricted DietsAll DietsDiabeticHalalKosherLow CalorieLow FatLow LactoseLow SaltVeganVegetarianTagsAll TagsNewest firstOldest firstAlphabetical (A-Z)Alphabetical (Z-A)Highest RatedLowest RatedBULGUR (100 G READY-MADE) WITH VEGETABLES (200 G) AND SHRIMP / CHICKPEA (50 G)BULGUR (120G READY-MADE) WITH VEGETABLES (230G)BEANS IN TOMATOES (100 G) WITH VEGETABLE SALAD (250 G) AND HOMEMADE PESTOMINESTRONE (200 ML) AND MASHED PEAS, SPINACH AND LEEK (200 G)STEW (250 G) WITH TOFU (100 G) AND WHOLE WHEAT BREAD (50 G)CHICKEN NUGGETS (50 G) AND MILLET PORRIDGE WITH VEGETABLES (300 G)Fat16gCarbs39gProtein27g CARROT SOUP WITH LENTILS (250 G) AND VEGETABLE STEW (100 G)Fat5gCarbs64gProtein22g VEGETARIAN CABBAGE ROLLS (350 G)Fat14gCarbs26gProtein6g PASTA (100 G READY-MADE) WITH TOMATO AND BEAN SALAD (250 G)Fat13gCarbs0gProtein14g 1 … 30 31 32 33
